Have any of you been to the Sunflower Farmer's Market? There are two Utah locations -- Midvale and Orem. I went to the Midvale store two weeks ago and I was pleasantly surprised. The store has a very "Whole Foods" feel and atmosphere, but very "farmer's market" prices!
Things I love about Sunflower Market:
- Every Wednesday their weekly sale flyers overlap, so there are double the number of items on sale when you shop on Wednesdays
- You can sign up to receive their weekly flyer via email HERE
- They sell 15 varieties of handmade sausage made daily
- They sell a TON of gluten-free foods
- They have fun in-store events. Check your store's calendar HERE. ($1 tacos for Cinco de Mayo in Orem today!)
- University students, faculty and staff save 20% off their entire purchase every Thursday with their school ID
Sale prices:
- Red Seedless Grapes - $0.88/lb
- Champagne Mangos - $0.33
- Italian, Yellow or Mexican Grey Squash - $0.88/lb
- Iceberg or Romaine Lettuce - $0.88
- Wild Caugh Mahi Mahi Fillets - $3.88/lb
- Ajou Pears - $0.99/lb
- Chicken Tenders - $1.88/lb
- Bulk Short Grain Brown Rice - $0.69/lb
- Grape Tomatoes, 10 oz - $1.50
Organic Produce prices:
- Yellow Onions - $0.99/lb
- Red or Green Leaf Lettuce or Romaine - $1.50
- Garnet or Jewel Yams - $0.99/lb
- Gala or Fuji Apples - $1.99/lb
- Bartlett, Anjou or Bosc Pears - $1.99/lb
- Baby Peeled Carrots, 1 lb bag - 2/$3
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